Have you always wanted to market a family heirloom recipe or a new creation from your own kitchen? If so, a one-day workshop at the University of Georgia may teach you how to make your culinary dreams come true. The Starting a New Food Business in Georgia workshop is set for April 27 in Athens, Ga.
Click on the link below for more info:
http://georgiafaces.caes.uga.edu/index.cfm?public=viewStory&pk_id=3757
Thursday, April 15, 2010
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